Open AccessWhen Machine Tastes Coffee: Successful Prediction of Coffee Sensory Profiles by Instrumental Methods Based on On-line PTR-MS
Author(s) -
Christian Lindinger,
Chahan Yeretzian,
Imre Blank
Publication year - 2009
Publication title -
chimia
Language(s) - English
Resource type - Journals
eISSN - 2673-2424
pISSN - 0009-4293
DOI - 10.2533/chimia.2009.292
Subject(s) - line (geometry) , sensory system , green coffee , food science , chemistry , mathematics , psychology , cognitive psychology , geometry