z-logo
open-access-imgOpen Access
Identification of a Red Wine Marker in Residues from a 13th Century Cellar
Author(s) -
David Drissner,
Peter Gehrig,
Reto Marti,
Erwin Hildbrand,
Frank Hesford
Publication year - 2009
Publication title -
chimia
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.387
H-Index - 55
eISSN - 2673-2424
pISSN - 0009-4293
DOI - 10.2533/chimia.2009.169
Subject(s) - wine , identification (biology) , food science , chemistry , biology , botany

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here