Open Access“Everything New Is Well-Forgotten Old”: Tradition and Innovation in the Narratives of New Georgian Cuisine
Author(s) -
George Gotua,
Nino Rcheulishvili
Publication year - 2019
Publication title -
laboratorium
Language(s) - English
Resource type - Journals
eISSN - 2078-1938
pISSN - 2076-8214
DOI - 10.25285/2078-1938-2019-11-2-4-29
Subject(s) - georgian , elite , sociology , narrative , negotiation , aesthetics , modernity , politics , social science , political science , law , literature , art , linguistics , philosophy