Open AccessPECULIARITIES OF VERBALIZATION OF A SEPARATE GUSTATORY COMPONENT IN A LITERARY TEXT
Author(s) -
Viktoriia Shymanska
Publication year - 2022
Publication title -
naukovì zapiski nacìonalʹnogo unìversitetu «ostrozʹka akademìâ». serìâ fìlologìčna
Language(s) - English
Resource type - Journals
ISSN - 2519-2558
DOI - 10.25264/2519-2558-2022-13(81)-341-345
Subject(s) - nomination , psychology , component (thermodynamics) , linguistics , perception , cognitive psychology , cognitive science , epistemology , philosophy , political science , physics , neuroscience , law , thermodynamics