
THE INFLUENCE OF ELEMENTS OF AGRICULTURAL TECHNOLOGY ON THE INCIDENCE OF DISEASES IN SUNFLOWER
Author(s) -
D.E. Kochanova,
A.A. Mogilin
Publication year - 2021
Language(s) - English
Resource type - Conference proceedings
DOI - 10.25230/conf11-2021-189-192
Subject(s) - sunflower , phytosanitary certification , agriculture , sunflower oil , sunflower seed , agronomy , helianthus annuus , business , microbiology and biotechnology , biology , horticulture , food science , ecology
Sunflower is one of the most important agricultural crops and is the main source of vegetable oil in Russia. The agrotechnical method plays an important role in protecting sunflower from diseases; it has a phytosanitary focus, includes a set of techniques that create conditions for good growth and development of sunflower and for unfavorable development, accumulation and spread of pathogens, which results in the production of high-quality sunflower seeds and, consequently, to the preservation of harvest.