Open AccessDetermination of physical and chemical quality of coffee beans under improved potassium fertilization managements
Author(s) -
Diulie Talita Moreira,
Estêvão Vicari Mellis,
Gerson Silva Giomo,
Luiz Antônio Junqueira Teixeira,
Edilson Cavalli,
Lucas Ferreira Ramos
Publication year - 2021
Publication title -
coffee science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.268
H-Index - 15
eISSN - 1984-3909
pISSN - 1809-6875
DOI - 10.25186/cs.v16i.1895
Subject(s) - titratable acid , potassium , leaching (pedology) , chemistry , chlorine , chemical composition , mathematics , randomized block design , food science , horticulture , environmental science , statistics , soil water , biology , organic chemistry , soil science
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