Open AccessNovel Passive RFID Temperature Sensors Using Liquid Crystal Elastomers
Author(s) -
Yousuf Shafiq
Publication year - 2021
Language(s) - Uncategorized
Resource type - Dissertations/theses
DOI - 10.25148/etd.fidc008965
Subject(s) - food spoilage , food science , business , nutrient , supply chain , environmental science , chemistry , biology , marketing , ecology , genetics , bacteria