
Pengaruh Suhu dan Lama Penyimpanan terhadap Stabilitas Minyak Ikan dan Mikrokapsul Minyak Ikan
Author(s) -
Montesqrit Montesqrit,
R Ovianti
Publication year - 2013
Publication title -
jurnal peternakan indonesia
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2460-6626
pISSN - 1907-1760
DOI - 10.25077/jpi.15.1.62-68.2013
Subject(s) - fish <actinopterygii> , factorial experiment , chemistry , fish oil , food science , peroxide value , completely randomized design , peroxide , mathematics , zoology , fishery , biology , organic chemistry , statistics