Open AccessKualitas Karkas (Berat Karkas, Persentase Karkas Dan Lemak Abdomen) Ayam Broiler yang Diberi Kombinasi CPO (Crude Palm Oil) dan Vitamin C (Ascorbic Acid) dalam Ransum sebagai Anti Stress
Author(s) -
Kusnadidi Subekti,
H Abbas,
K. A. Zura
Publication year - 2012
Publication title -
jurnal peternakan indonesia (indonesian journal of animal science)
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2460-6626
pISSN - 1907-1760
DOI - 10.25077/jpi.14.3.447-453.2012
Subject(s) - broiler , palm oil , completely randomized design , ascorbic acid , vitamin c , abdominal fat , biology , vitamin , zoology , body weight , food science , endocrinology
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