Open AccessEvaluation of Nutritional Consumption Frequency of and Investigation of the Effect of Nutritional Knowledge Levels on Body Mass Index on University Students: A Sample of Istanbul Aydin University
Author(s) -
Djiba SACKO,
Müge Arslan
Publication year - 2022
Publication title -
turkish journal of diabetes and obesity
Language(s) - English
Resource type - Journals
eISSN - 2587-0572
pISSN - 2587-0335
DOI - 10.25048/tudod.1119104
Subject(s) - underweight , body mass index , medicine , food frequency questionnaire , consumption (sociology) , gerontology , demography , psychology , environmental health , overweight , social science , sociology
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