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The role of dietitians and psychologists to promote optimum patient related outcomes in oral immunotherapy
Author(s) -
Marion Groetch,
Audrey DunnGalvin,
Carina Venter
Publication year - 2022
Publication title -
journal of food allergy
Language(s) - English
Resource type - Journals
eISSN - 2689-0275
pISSN - 2689-0267
DOI - 10.2500/jfa.2022.4.220018
Subject(s) - oral immunotherapy , medicine , food allergy , quality of life (healthcare) , dosing , distress , peanut allergy , alternative medicine , critical appraisal , patient education , family medicine , allergy , nursing , clinical psychology , immunology , pathology

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