Open AccessDetermination of Physicochemical Characteristics of Maltese Ovine, Caprine and Bovine Milk
Author(s) -
Everaldo Attard
Publication year - 2019
Publication title -
hsoa journal of dairy research and technology
Language(s) - English
Resource type - Journals
ISSN - 2688-9315
DOI - 10.24966/drt-9315/100006
Subject(s) - maltese , bovine milk , food science , zoology , biology , philosophy , linguistics