
Effect of Fertilization Level on Chemical Composition, intake and Digestibility in vivo of Moringa oleifera Cutting at 6 Months in Guinea Pig
Author(s) -
Fernand Tendonkeng
Publication year - 2019
Publication title -
hsoa journal of agronomy and agricultural science
Language(s) - English
Resource type - Journals
ISSN - 2689-8292
DOI - 10.24966/aas-8292/100007
Subject(s) - moringa , human fertilization , composition (language) , chemical composition , guinea pig , agronomy , biology , in vivo , chemistry , zoology , food science , microbiology and biotechnology , endocrinology , organic chemistry , philosophy , linguistics