Open AccessASSESSMENT INDEKS LEAN DAN GREEN PADA SMEs COKELAT BEAN TO BAR DI INDONESIA
Author(s) -
Siti Aisyah,
Machfud Machfud,
Ono Suparno,
Sukardi Sukardi
Publication year - 2018
Publication title -
jurnal teknologi industri pertanian
Language(s) - English
Resource type - Journals
ISSN - 0216-3160
DOI - 10.24961/j.tek.ind.pert.2018.28.3.301
Subject(s) - business , lean manufacturing , scale (ratio) , cocoa bean , agricultural science , environmentally friendly , operations management , marketing , food science , engineering , environmental science , geography , chemistry , ecology , cartography , fermentation , biology
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