Open AccessCarboxilic acids of Nigella Sativa and N. Damascenа seeds
Author(s) -
Mariia Shanaida
Publication year - 2019
Publication title -
ukrainian biopharmaceutical journal
Language(s) - English
Resource type - Journals
eISSN - 2519-8750
pISSN - 2311-715X
DOI - 10.24959/ubphj.19.229
Subject(s) - raw material , chemistry , composition (language) , mentha arvensis , linoleic acid , botany , nigella sativa , food science , fatty acid , traditional medicine , biology , organic chemistry , essential oil , medicine , philosophy , linguistics
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