Open AccessQuality of Yellowfin Tuna during Storage in Liquid Ice and Crushed Block Ice
Author(s) -
Nga T. T.,
Le Van Thien,
Akin Yinka Olanrewaju,
Le Van Luan
Publication year - 2021
Publication title -
international journal of science and technoledge
Language(s) - English
Resource type - Journals
ISSN - 2321-919X
DOI - 10.24940/theijst/2021/v9/i5/st2105-016
Subject(s) - yellowfin tuna , shelf life , liquid nitrogen , fish <actinopterygii> , fishery , environmental science , tuna , chemistry , food science , biology , organic chemistry