Open AccessStrategi Manajemen pada Street Food Yolkee di Pusat Kuliner Pasar Lama Tangerang
Author(s) -
Hathasya
Publication year - 2020
Publication title -
jurnal manajemen bisnis dan kewirausahaan
Language(s) - English
Resource type - Journals
ISSN - 2598-0289
DOI - 10.24912/jmbk.v4i1.6794
Subject(s) - swot analysis , business , strengths and weaknesses , data collection , business administration , operations management , marketing , engineering , mathematics , psychology , statistics , social psychology
The purpose of this research is to analyze IFE, EFE, IE Matrix on Yolkee, and to find the strengths and weaknesses using SWOT analysis, and to know the right management strategy that can applied by Yolkee using QSPM. The type of research used in this study is qualitative descriptive approach. The data used in this research is primary data. The collection of data obtained from the field reaserch and study of literature. Results of this study showed the IFE, EFE, IE Matrix, SWOT analysis of Yolkee, and the management strategies that can applied by Yolkee by using QSPM.