Open AccessA Decrease In the Number Of Palm Oil Acids Using the Ion Exchange Method
Author(s) -
Muhammad Ghozali,
Fitri Hadiah,
Tuti Emilia Agustina
Publication year - 2020
Publication title -
ijfac (indonesian journal of fundamental and applied chemistry)
Language(s) - English
Resource type - Journals
eISSN - 2540-9409
pISSN - 2540-9395
DOI - 10.24845/ijfac.v5.i3.59
Subject(s) - chemistry , amberlite , ion exchange resin , palm oil , acid value , solvent , fatty acid , hexane , ion exchange , methanol , chromatography , nuclear chemistry , organic chemistry , food science , ion , biochemistry , adsorption