Open AccessStrawberry Leaves Extract for Cosmetic Industry
Author(s) -
Ana Paula Silva,
Bruno Rodrigues,
Léandra Bonny,
Yaidelin A. Manrique
Publication year - 2022
Publication title -
u.porto journal of engineering
Language(s) - Uncategorized
Resource type - Journals
ISSN - 2183-6493
DOI - 10.24840/2183-6493_008.005_0012
Subject(s) - ascorbic acid , ingredient , raw material , fragaria , cosmetic industry , chemistry , food science , horticulture , biology , organic chemistry , cosmetics