Open AccessEvaluation of NaCl salt tolerance of selected spring durum wheat (Triticum durum Desf.) genotypes
Author(s) -
Roman Prażak,
W. Kociuba,
Z. Segit,
A. Kramek
Publication year - 2019
Publication title -
agronomy science
Language(s) - English
Resource type - Journals
eISSN - 2544-798X
pISSN - 2544-4476
DOI - 10.24326/asx.2018.4.11
Subject(s) - germination , biology , salinity , agronomy , petri dish , distilled water , horticulture , drought tolerance , chemistry , genetics , ecology , chromatography