z-logo
open-access-imgOpen Access
Comparison of Prediction Capability of Primary Models for Detection of Chicken Meat Spoilage
Author(s) -
Fatih Tarlak
Publication year - 2021
Publication title -
akademik gıda dergisi/akademik gıda
Language(s) - English
Resource type - Journals
eISSN - 2148-015X
pISSN - 1304-7582
DOI - 10.24323/akademik-gida.927400
Subject(s) - gompertz function , food spoilage , mean squared error , mathematics , coefficient of determination , raw meat , food science , meat spoilage , statistics , biology , genetics , bacteria

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here