z-logo
open-access-imgOpen Access
Service quality in hospitality businesses and its effect on revisit intention during the Covid-19
Author(s) -
Yusuf GÜNAYDIN
Publication year - 2022
Publication title -
journal of tourism theory and research
Language(s) - English
Resource type - Journals
ISSN - 2458-7583
DOI - 10.24288/jttr.1066010
Subject(s) - hospitality , tourism , marketing , business , certificate , service quality , hospitality industry , service (business) , quality (philosophy) , covid-19 , advertising , hospitality management studies , geography , medicine , philosophy , disease , archaeology , algorithm , epistemology , pathology , computer science , infectious disease (medical specialty)

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom