Evaluación del potencial antimicrobiano de películas comestibles con aceites esenciales in vitro e in situ | Zendy

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Evaluación del potencial antimicrobiano de películas comestibles con aceites esenciales in vitro e in situ

Author(s) -

Elba Ronquillo de Jesús

Publication year - 2022

Language(s) - Italian

Resource type - Dissertations/theses

DOI - 10.24275/uami.n296wz38r

Subject(s) - in situ , chemistry , organic chemistry

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