
Factors influencing quality and beef consumption in Chiapas, México
Author(s) -
Ingrid Yossira Peregrino-Peña,
Héctor Hugo Pérez–Villarreal,
Yésica Mayett Moreno,
Ezequiel Arvizu-Barrón
Publication year - 2018
Publication title -
nacameh
Language(s) - English
Resource type - Journals
ISSN - 2007-0373
DOI - 10.24275/uam/izt/dcbs/nacameh/2018v12n1/peregrino
Subject(s) - consumption (sociology) , quality (philosophy) , business , environmental science , agricultural economics , economics , sociology , physics , quantum mechanics , social science