Open AccessQuality indicators in pork meat from different commercial center of Ciudad Obregón, Sonora (México)
Author(s) -
Jazmín Alejandra Olivas,
Lourdes Mariana Díaz-Tenorio,
Javier MunguíaXóchihua,
Ramón Miguel Molina Barrios,
Juan Francisco HernándezChávez
Publication year - 2017
Publication title -
nacameh
Language(s) - English
Resource type - Journals
ISSN - 2007-0373
DOI - 10.24275/uam/izt/dcbs/nacameh/2017v11n2/alejandra
Subject(s) - center (category theory) , quality (philosophy) , business , food science , biology , chemistry , physics , crystallography , quantum mechanics