Open AccessBacteriocins application in the meat contamination control
Author(s) -
Raquel Schneider
Publication year - 2007
Publication title -
nacameh
Language(s) - English
Resource type - Journals
ISSN - 2007-0373
DOI - 10.24275/uam/izt/dcbs/nacameh/2007v1n1/schneider
Subject(s) - contamination , bacteriocin , contamination control , food science , environmental science , biology , microbiology and biotechnology , antimicrobial , ecology