Open AccessBioassay of the effect of phenols produced by Myriophyllum aquaticum culture on Lactuca sativa
Author(s) -
José Luis Viveros-Legorreta,
S. S. S. Sarma,
Leonor Angélica Guerrero-Zúñiga,
Angélica Rodríguez-Dorantes
Publication year - 2018
Publication title -
hidrobiológica
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.18
H-Index - 16
eISSN - 2448-7333
pISSN - 0188-8897
DOI - 10.24275/uam/izt/dcbs/hidro/2018v28n1/rodriguez
Subject(s) - lactuca , bioassay , ulva lactuca , chemistry , botany , phenols , biology , ecology , biochemistry