z-logo
open-access-imgOpen Access
Oxidative stress, lipid metabolism, and neurotransmission in freshwater snail (Pomacea patula) exposed to a water-accommodated fraction of crude oil
Author(s) -
Hugo F. Olivares-Rubio,
L. SalazarCoria,
Armando Vega-López
Publication year - 2017
Publication title -
hidrobiológica
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.18
H-Index - 16
eISSN - 2448-7333
pISSN - 0188-8897
DOI - 10.24275/uam/izt/dcbi/hidro/2017v27n2/vega
Subject(s) - freshwater snail , oxidative stress , tbars , antioxidant , biochemistry , biology , snail , lipid peroxidation , chemistry , food science , ecology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here