
Physical, barrier, mechanical and microstructural properties of Aloe vera-gelatin-glycerol edible films incorporated with Pimenta dioica L. Merrill essential oil
Author(s) -
N.L. Flores-Martínez,
A. Valdez-Fragoso,
H. JiménezIslas,
Ma. Cristina I. Pérez-Pérez
Publication year - 2016
Publication title -
revista mexicana de ingeniería química
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.288
H-Index - 18
eISSN - 2395-8472
pISSN - 1665-2738
DOI - 10.24275/rmiq/alim750
Subject(s) - aloe vera , gelatin , glycerol , edible oil , essential oil , food science , chemistry , materials science , botany , biology , organic chemistry