Open AccessUse of pumpkinseed meal in the technology of gluten-free bread
Author(s) -
Віра Іванівна Дробот,
Yu. Sorochynska,
Bo Yu,
O. Renkas
Publication year - 2019
Publication title -
harčova promislovìstʹ
Language(s) - English
Resource type - Journals
ISSN - 2225-2916
DOI - 10.24263/2225-2916-2019-26-3
Subject(s) - gluten free , gluten , food science , meal , lepomis , fish meal , fishery , chemistry , biology , fish <actinopterygii>