Open AccessAnalysis of the safety state of people working in food industry
Author(s) -
V. Maystrenko,
Y. Lyakh,
Olga Evtushenko,
G. Demchuk
Publication year - 2019
Publication title -
harčova promislovìstʹ
Language(s) - English
Resource type - Journals
ISSN - 2225-2916
DOI - 10.24263/2225-2916-2019-25-19
Subject(s) - food safety , food industry , business , state (computer science) , marketing , food science , computer science , chemistry , algorithm