Open AccessUse of crushed seeds of white flax in the production of bakery products
Author(s) -
Galina Andronovich,
Bo Yu,
I. Gmyrya,
N. Butsik
Publication year - 2018
Publication title -
harčova promislovìstʹ
Language(s) - English
Resource type - Journals
ISSN - 2225-2916
DOI - 10.24263/2225-2916-2018-24-6
Subject(s) - white (mutation) , production (economics) , food science , pulp and paper industry , engineering , chemistry , economics , biochemistry , gene , macroeconomics