Open AccessTo Study the Heat Resistance Features of Bread Wheat Varieties and Species for the Southern Regions of the Republic of Uzbekistan
Author(s) -
Diyor Turdikulovich Juraev et al. Diyor Turdikulovich Juraev et al.
Publication year - 2020
Publication title -
international journal of mechanical and production engineering research and development
Language(s) - English
Resource type - Journals
eISSN - 2249-6890
pISSN - 2249-8001
DOI - 10.24247/ijmperdjun20201342
Subject(s) - resistance (ecology) , geography , heat resistance , biology , agronomy , horticulture , composite material , materials science