Open AccessFactors Responsible for Deteriorating Health Due to Supply Chain Management Gaps in Naturally Grown Food
Author(s) -
Aparna Goyal,
Tjprc
Publication year - 2019
Publication title -
international journal of educational science and research
Language(s) - English
Resource type - Journals
eISSN - 2249-6947
pISSN - 2249-8052
DOI - 10.24247/ijesrapr20196
Subject(s) - business , food chain , supply chain , food supply , natural resource economics , agricultural economics , economics , marketing , biology , ecology