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A Comparative Study on the Potential of Aspergillus Niger and Aspergillus Flavus for the Treatment of Coffee Processing Effluent
Author(s) -
Hina Kousar Navitha K R Navitha K R,
Tjprc
Publication year - 2018
Publication title -
international journal of environment, ecology, family and urban studies
Language(s) - English
Resource type - Journals
eISSN - 2321-0109
pISSN - 2250-0065
DOI - 10.24247/ijeefusaug20182
Subject(s) - aspergillus flavus , aspergillus niger , aspergillus , microbiology and biotechnology , effluent , biology , food science , environmental science , environmental engineering

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