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Efecto del tratamiento térmico con ultrasonido sobre la calidad físico-química y el proceso de cristalización de la miel
Author(s) -
María Cecilia Mouteira,
Ines Basso,
Marcial Paradela,
Cecilia Elena Lupano
Publication year - 2022
Publication title -
revista de la facultad de agronomía
Language(s) - Spanish
Resource type - Journals
eISSN - 1669-9513
pISSN - 0041-8676
DOI - 10.24215/16699513e086
Subject(s) - chemistry

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