Open AccessAnti inflammatory Activity of the Ethanol Extract of Cinnamon (Cinnamomum burmannii) Bark using Membrane Stabilization Method and Protein Denaturation
Author(s) -
Annisa Shalihah,
Fransiska Maria Christianty,
Fifteen Aprila Fajrin
Publication year - 2022
Publication title -
ijpst (indonesian journal pharmaceutival science and technology)/ijpst (indonesian journal of pharmaceutical science and technology)
Language(s) - English
Resource type - Journals
eISSN - 2406-856X
pISSN - 2356-1971
DOI - 10.24198/ijpst.v1i1.36323
Subject(s) - diclofenac sodium , chemistry , cinnamomum , bark (sound) , phytochemical , saponin , traditional medicine , anti inflammatory , denaturation (fissile materials) , flavonoid , ethanol , chromatography , diclofenac , ic50 , pharmacology , in vitro , biochemistry , antioxidant , cassia , biology , medicine , ecology , alternative medicine , traditional chinese medicine , pathology , nuclear chemistry