Open AccessBioactive compounds and antioxidant characteristics of various tomato cultivars from Serbia – chemometric approach.
Author(s) -
Jelena S. Nikolić,
Violeta Mitić,
Marija Dimitrijević,
Vesna P. Stankov Jovanovica
Publication year - 2022
Publication title -
studia universitatis babeş-bolyai. chemia
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.189
H-Index - 11
eISSN - 2065-9520
pISSN - 1224-7154
DOI - 10.24193/subbchem.2022.2.07
Subject(s) - antioxidant , cultivar , chemometrics , traditional medicine , chemistry , food science , botany , biology , medicine , organic chemistry , chromatography