Open AccessThe influence of climatic factors on the aroma compounds of Feteasca Regala wine from three southern regions of Romania
Author(s) -
Stegarus Diana Ionela,
Șandru Daniela,
Petru Alexe,
Adina Frum,
Botoran Oana,
Ecaterina Lengyel
Publication year - 2021
Publication title -
studia universitatis babeș-bolyai chemia
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.189
H-Index - 11
eISSN - 2065-9520
pISSN - 1224-7154
DOI - 10.24193/subbchem.2021.4.06
Subject(s) - wine , aroma , winemaking , aroma of wine , food science , chemistry , extraction (chemistry) , chromatography
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