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Anthocyanins, carotenoids and antioxidant activity of coloured commercially available juices
Author(s) -
Andrea Bunea,
Sanda Andrei,
Cristina El-Mahdi,
Alina Cucerdean,
Florin Dumitru Bora,
Zoriţa Diaconeasa,
Adela Pintea
Publication year - 2019
Publication title -
studia universitatis babeş-bolyai. chemia
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.189
H-Index - 11
eISSN - 2065-9520
pISSN - 1224-7154
DOI - 10.24193/subbchem.2019.2.10
Subject(s) - carotenoid , food science , antioxidant , chemistry , biochemistry

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