z-logo
open-access-imgOpen Access
The Effects of Caulerpa Racemosa Composition to the Properties of Corn Starch Biodegradable Film
Author(s) -
Wahida Abdul Rahman
Publication year - 2022
Publication title -
scientific research journal/scientific research journal
Language(s) - English
Resource type - Journals
eISSN - 2289-649X
pISSN - 1675-7009
DOI - 10.24191/srj.v19i1.13685
Subject(s) - starch , biodegradation , ultimate tensile strength , materials science , composition (language) , solubility , chemical engineering , casting , fourier transform infrared spectroscopy , composite material , chemistry , food science , organic chemistry , linguistics , philosophy , engineering

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here