
Using of Corn Gluten Growing of Trichoderma harzianum and production of acid protease
Author(s) -
بتول زينل علي,
لينا جاسم محمد,
زهرة محمود الخفاجي
Publication year - 2008
Publication title -
maǧallaẗ markaz buḥūṯ al-taqniyyaẗ al-aḥyāʾiyyaẗ
Language(s) - English
Resource type - Journals
eISSN - 2708-1370
pISSN - 1815-1140
DOI - 10.24126/jobrc.2008.2.1.18
Subject(s) - trichoderma harzianum , solid state fermentation , protease , fermentation , food science , chemistry , trichoderma , gluten , microbiology and biotechnology , agronomy , enzyme , biology , horticulture , biochemistry , biological pest control
The study was conducted to evaluate the utilization of corn cluten which is one of the agricultural wast products "especially the insoluble solid phase" for the first time as a culturing medium for Trichoderma harzianum and production of acid protease enzyme by solid state fermentation.