Open AccessVarying the hemicellulose content in sow’s lactation diets enlightened again the importance of early-life interventions for improving health and performance of small piglets during the post-weaning period
Author(s) -
Florence Gondret
Publication year - 2022
Publication title -
peer community in animal science
Language(s) - English
Resource type - Journals
ISSN - 2677-9307
DOI - 10.24072/pci.animsci.100014
Subject(s) - weaning , lactation , zoology , hemicellulose , composition (language) , pregnancy , biology , food science , cellulose , art , genetics , literature , biochemistry