Open AccessUSES AND PROSPECTS OF NANOTECHNOLOGY IN FOOD & NUTRITION: A REVIEW
Author(s) -
Sunil K. Dhawan
Publication year - 2017
Publication title -
era s journal of medical research
Language(s) - English
Resource type - Journals
eISSN - 2394-5222
pISSN - 2348-9839
DOI - 10.24041/ejmr2017.5
Subject(s) - nanotechnology , applications of nanotechnology , microbiology and biotechnology , biology , materials science
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