Open AccessPotensi Senyawa Antibakteri Daging Buah dan Kulit Nanas Sebagai Hand Sanitizer Alami: Literature Review
Author(s) -
Aminah Asngad,
Friska Wahyu Damayanti
Publication year - 2022
Publication title -
jurnal penelitian sains and teknologi/jurnal penelitian sains teknologi
Language(s) - English
Resource type - Journals
eISSN - 2830-067X
pISSN - 1411-5174
DOI - 10.23917/saintek.v13i1.553
Subject(s) - hand sanitizer , food science , traditional medicine , physics , biology , medicine