
ÇANAKKALE (YENİCE) İLİNDE ÜRETİLEN ÇİĞ SÜTLERİN BAZI ÖZELLİKLERİ VE SUBKLİNİK (GİZLİ) MASTİTİS GÖRÜLME ORANI
Author(s) -
Seda Özdikmenli Tepeli,
Nükhet Nilüfer Demirel Zorba
Publication year - 2017
Publication title -
trakya university journal of natural science/trakya university journal of natural sciences
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2147-0294
pISSN - 2528-9691
DOI - 10.23902/trkjnat.305584
Subject(s) - lactose , mastitis , subclinical infection , california mastitis test , zoology , dry matter , incidence (geometry) , food science , raw milk , somatic cell count , chemistry , veterinary medicine , medicine , biology , microbiology and biotechnology , lactation , mathematics , pregnancy , genetics , geometry , ice calving