Open AccessSugarcane Bagasse and Passion Fruit Rind Flour as Substrates for Cellulase Production by Bacillus Sp. SMIA-2 Strain Isolated from Brazilian Soil
Author(s) -
Martins Mll
Publication year - 2017
Publication title -
open access journal of microbiology and biotechnology (oajmb)
Language(s) - English
Resource type - Journals
ISSN - 2576-7771
DOI - 10.23880/oajmb-16000115
Subject(s) - cellulase , bagasse , passion fruit , strain (injury) , food science , chemistry , horticulture , biology , microbiology and biotechnology , enzyme , biochemistry , anatomy