Evaluation of Millet Bran for Yield, Proximate and Phytochemical Compounds as Influenced by Varieties and Processing Methods in Sokoto, Nigeria
Author(s) -
Y Na-Allah
Publication year - 2019
Publication title -
open access journal of agricultural research
Language(s) - English
Resource type - Journals
ISSN - 2474-8846
DOI - 10.23880/oajar-16000234
Subject(s) - phytochemical , proximate , bran , yield (engineering) , biology , mathematics , agronomy , horticulture , botany , food science , materials science , raw material , ecology , metallurgy
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