Open AccessAntioxidant and Antiseptic Properties of Volatile Oils from Different Medicinal Plants: A Review
Author(s) -
Ovidiu Tița
Publication year - 2019
Publication title -
international journal of pharmacognosy and chinese medicine
Language(s) - English
Resource type - Journals
ISSN - 2576-4772
DOI - 10.23880/ipcm-16000179
Subject(s) - preservative , antiseptic , food preservatives , food science , antioxidant , medicinal plants , food industry , health benefits , aromatic plants , traditional medicine , chemistry , toxicology , microbiology and biotechnology , biology , botany , medicine , organic chemistry
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