Open AccessMicrobial Risk Analysis of Produce Grown on a Sustainable Chicken Production Farming System
Author(s) -
David J. Baumler
Publication year - 2017
Publication title -
food science and nutrition technology
Language(s) - English
Resource type - Journals
ISSN - 2574-2701
DOI - 10.23880/fsnt-16000125
Subject(s) - production (economics) , sustainable production , business , sustainable agriculture , agriculture , integrated farming , agricultural science , microbiology and biotechnology , environmental science , biology , economics , ecology , macroeconomics
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